Lorenz Adlon - Fine French dinners are served in this 28-seat restaurant, where every table is decorated with a bouquet of red roses. Cream brocade tablecloths and heavy gray-and-gold silk drapes add to the intimate, warm atmosphere provided by a corner fireplace. On long summer evenings, guests have a view of the floodlit Brandenburg Gate. Adlon Stube - Traditional German dinners are served in a suitably rustic atmosphere. Quarré - Breakfast, lunch, dinner and Sunday brunches are served in this ground-level international restaurant overlooking Unter den Linden. Buffets are arranged around a giant marble urn in the green-marble-lined dining room under frescoed ceilings. Amid the columns, guests sit on green-and-red striped chairs or lounge on wicker by the windows. Lobby Lounge & Bar - Drinks, snacks and traditional afternoon teas are served from tea-trolleys wheeled by tuxedo-clad waiters. A full bar provides cocktails to the always-occupied sofas of the lobby and the quieter mezzanine Belle Etage. |