| Drolma - Drolma features fine dining from a traditional Mediterranean à la carte menu. Typical dishes include the Wild Pheasant with Foie Gras and Apples. The restaurant seats 45 and has floor-to-ceiling dark wood paneling, inlayed with finely detailed architectural-style drawings depicting rows of classical columns. El Buffet del Majestic - The Majestic’s large buffet restaurant is decorated in pale lemon with light olive table cloths. It serves buffet breakfast and lunch. The à la carte dinner menu features modern Mediterranean cuisine. El Bar del Majestic - Dark wood floor-to-ceiling paneling, black armchairs and quiet alcoves make this bar an ideal setting for an informal meeting. Serves beers, wines, cocktails from 10am-1am. El Bar de la Piscina - The poolside bar serves drinks and light snacks throughout the day. |