Logan International Airport (BOS): Approximate driving time is 12 minutes and distance is 3 miles.

Boston Logan International Airport: Follow the signs toward I-90 west/Ted Williams Tunnel. Take the Ted Williams Tunnel to Exit 25 (B St). The B St entrance to the Seaport Garage is on the right.

Getting there: For guests who do not rent a car, the best way to get to the hotel is by taxi ($16–$25). (Fees subject to change without notice).

Getting around: The hotel has a courtesy shuttle that will drop guests at the T, Boston's rapid transit system. The closest stop is South Station, on the Red Line; most T trips cost $1 per person. Taxis are also available. (Fees subject to change without notice.)

Aura Bar - This bar is a great spot for joining family, friends, and coworkers over cocktails and appetizers. Live entertainment is offered on weekends.

Aura Bakery Café - A variety of freshly baked goods and take-out sandwiches accompanied by specialty coffees and teas is offered here–great for summer picnics on the water.

Amenity highlights: This is one of the few Boston hotels to offer an on-site auto services, including oil changes, professional washes, and detailing. Free services include battery jump-starts, tire inflation, and windshield cleaning. The hotel offers indoor parking for 2,252 vehicles and a convenient shuttle service to the North and South stations, and to State Street, for access to trains and subways.

Insider tip: On Wednesday mornings in summer, a hotel staff member takes guests on a 4-mile run, typically along the waterfront at Castle Island in South Boston. The hotel hosts two popular events each year—the Wine Expo in February and March, and Chefs in Shorts in July. The latter is a huge, summer-in-the-city barbecue in which New England’s leading chefs serve grilled delicacies.

Valet parking: $33 per vehicle, per evening. Unlimited in/out privileges.
Self parking: $25 per vehicle, per evening. No in/out privileges.