| The Georgian - Long considered one of Seattle's premier dining rooms, this restaurant features Northwest regional dishes, such as Smoked Black Cod and Fresh Salmon with Truffles. Afternoon tea with freshly baked scones is offered daily. Shuckers - Live oysters, smoked salmon, and Northwest clam chowder top the menu at this seafood/cocktail bar. The Terrace - An extensive selection of specialty martinis, along with light snacks, hors d'oeuvres, and live piano entertainment, are presented in a stately setting. The Garden - Guests can enjoy fine wines, finger foods, and specialty cocktails in this atrium bar, along with live jazz on Friday and Saturday nights. |